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Food and Drink, Healthy Eating, Wine, Restaurant Reviews

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http://www.telegraph.co.uk/foodanddrink/

Get the latest food and drink news, healthy eating advice, and restaurant reviews.

Jamie Oliver gets second US series

Fri, 03 Sep 2010 21:00:04 +0100 - Jamie Oliver, the celebrity chef, has been asked to produce a new series of his Food Revolution show in America, days after being awarded an Emmy.

London pub guide: the Royal Oak, London SE1

Fri, 03 Sep 2010 18:16:37 +0100 - The Royal Oak is one of the few pubs lucky enough to have escaped the architectural vandals of post-war London.

Prince of Wales\'s new Duchy Originals deal takes the biscuit

Fri, 03 Sep 2010 12:25:56 +0100 - Duchy Originals has a new name and outlook, says Jonny Beardsall.

10 top wines from 10 top independent wine sellers

Fri, 03 Sep 2010 11:56:12 +0100 - Small sellers have a knack for uncovering some gems.

My Day on a Plate: Daniella Helayel

Tue, 31 Aug 2010 15:49:36 +0100 - Daniella Helayel, founder of the fashion label Issa London, gives us a peek into her super-healthy lifestyle.

Gordon Ramsay: \'the level of personal attack is incredible\'

Thu, 02 Sep 2010 19:18:30 +0100 - Ahead of his new Channel 4 series, the chef tells Benji Wilson why his recent troubles won\'t dull his ambition.

Food news: Kitchen mist, lemon press, cookery schools, and more...

Thu, 02 Sep 2010 20:18:10 +0100 - Kitchen mist, lemon press, cookery schools and more. All the latest food news, compiled by Carolyn Hart.

Ludlow Food Festival: Foodies\' paradise

Thu, 02 Sep 2010 17:53:52 +0100 - Ludlow is just as exciting for local chefs and suppliers as it is for the thousands who visit the annual festival.

Ludlow food Festival recipe: Mr Underhill\'s Festival apples

Thu, 02 Sep 2010 17:51:59 +0100 - Chris Bradley invented this recipe for cooking at home and it is lovely made with pears or plums as well, so pick whatever is locally available.

Ludlow Food Festival recipe: Beetroot and goat\'s cheese salad with raspberry and hazelnut dressing

Thu, 02 Sep 2010 17:50:21 +0100 - This makes an enchantingly pretty supper party starter.

Ludlow Food Festival recipes: Ludlovian eggs

Thu, 02 Sep 2010 17:48:30 +0100 - Lovely as a snack or canapé, or with salad as a first course.

Wine Review: Wines to go with Daniel Boulud\'s recipes

Thu, 02 Sep 2010 12:18:58 +0100 - Susy Atkins chooses the perfect bottles to drink with Daniel Boulud\'s delicious recipes.

Madhur Jaffrey recipes: Curry Easy

Wed, 01 Sep 2010 13:07:42 +0100 - In her first cookbook for seven years Madhur Jaffrey sets out to show that curries don\'t have to be complicated.

Madhur Jaffrey recipe: South Indian-style green beans

Wed, 01 Sep 2010 12:52:56 +0100 - Vegetables are often very simply prepared in southern India.

Madhur Jaffrey recipe: Salmon in a Bengali mustard sauce

Wed, 01 Sep 2010 12:58:44 +0100 - Eat this with plain rice and make the sauce as hot as you like.

Madhur Jaffrey recipe: Coconut rice

Wed, 01 Sep 2010 12:49:40 +0100 - This is such a soothing rice dish - slightly sweet and salty, with just a hint of black pepper.

Madhur Jaffrey recipe: Prawns with garlic and chillies

Wed, 01 Sep 2010 12:51:38 +0100 - Prawns with garlic and chillies is easily one of my favourite first courses for dinner parties, one that I have served repeatedly over the years, says Madhur Jaffrey.

Madhur Jaffrey recipes: Anglo-Indian sausage patties

Wed, 01 Sep 2010 12:46:14 +0100 - We eat these with eggs on Sundays, ensconced between slices of bread as sandwiches, or I put them into a curry.

Madhur Jaffrey recipe: Potato and pea curry

Wed, 01 Sep 2010 12:48:08 +0100 - This is a Delhi/Uttar Pradesh-style dish.

Madhur Jaffrey\'s everyday moong dal

Wed, 01 Sep 2010 13:02:01 +0100 - My family can eat this every single day of the week: it is our soul food.

Roadkill squirrel recipe

Wed, 01 Sep 2010 18:47:56 +0100 - Xanthe Clay guts, joints and then cooks a roadkill squirrel with red wine and juniper.

Putting on the Ritz

Wed, 01 Sep 2010 10:18:29 +0100 - Expat Colin Field, head bartender of the Hemingway Bar at the Ritz, Paris, is widely acknowledged as one of the best bartenders in the world.

The Côte d\'Azur\'s Michelin stars

Tue, 31 Aug 2010 16:24:36 +0100 - On the Côte d\'Azur, Andrew Purvis clocks up 30 Michelin stars in as many miles.

Deep-fried beer invented in Texas

Tue, 31 Aug 2010 19:50:33 +0100 - A chef in Texas has created what he claims is the world\'s first recipe for deep-fried beer.

Essex pub guide: The Viper, Mill Green, Essex

Tue, 31 Aug 2010 11:25:21 +0100 - This pub in Essex is the only one in the country called The Viper, reports Christopher Middleton.

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